Welcome to The Raw Kitchen.
Our food is a celebration of healthy, nourishing wholefoods, carefully crafted into dishes to delight.
We do this by showcasing progressive plant-based cuisine, made without the use of any dairy, gluten, refined sugar or additives, just real, natural wholefoods done well. Lead by head chef Mirko Lummert, the menu offers a selection of both raw and cooked plant-based dishes, with a focus on quality, taste and style. Changing seasonally and with frequent specials.
We hope you enjoy.
*must sign up to our birthday club at least 10 days prior to your birthday to be eligible.
All items available dine in or takeaway. Fully licensed (no BYO).